Chocolate Caramel Cookies Recipe

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Chocolate Caramel Cookies

Beth Ellefson

By
@belle2354

These are to die for.


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Rating:
★★★★★ 1 vote

Ingredients

1 pkg
(18 1/4 oz) devils food cake mix
1
egg
1/4 c
water
3 Tbsp
vegetable oil
38
rolo candies
chopped hazelnut

Step-By-Step

1In a bowl combine the cake mix, egg, water and oil; mix well. Roll rounded teaspoonfuls of dough into balls. Press a candy into each; reshape balls. Dip tops in hazelnuts. Place on ungreased baking sheets. Bake at 350 for 8-10 minutes or until tops are cracked. Cool for 2 minutes before removing from pans to wire racks.

2If dough is sticky, spray hands lightly with nonstick cooking spray before rolling into balls.

About this Recipe

Course/Dish: Cookies