Chocolate and Maraschino Cherry Shortbread Cookies

Hope Adcox

By
@lovestodance18

I am not a huge fan of cherries but these cookies are absolutely amazing. It will make anyone fall in love with cherries!


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Prep:

10 Min

Cook:

15 Min

Ingredients

1/2 c
confectioners' sugar
1/2 c
white and/or dark chocolate chips
1 c
maraschino cherries, chopped
1 c
butter, room temperature
2 c
all purpose flour
1/2 tsp
salt
1/2 Tbsp
vanilla extract
8 oz
white and/or dark chocolate, chopped

Directions Step-By-Step

1
Preheat oven to 325 degrees.
2
Cream the butter and the sugar.
3
Mix the flour and the salt.
4
Mix the dry ingredients into the wet until it starts forming larger clumps.
5
Mix in the maraschino cherries,white chocolate and vanilla extract.
6
Form the dough into the shape that you want, wrap it in plastic and let it chill in the fridge for at least an hour.
7
Cut into 1/4 inch thick slices and place them on a parchment lined baking pan with one inch space betweet them.
8
Bake in oven until they just start to turn lightly golden brown on top. (10-15 minutes)
9
Let cool completely.
10
Melt the chocolate in small pot.
11
Drizzle chocolate over the cookies and place on a sheet of parchment paper and let cool until the chocolate sets.

About this Recipe

Course/Dish: Cookies, Fruit Desserts
Other Tags: For Kids, Healthy
Hashtags: #shortbread, #cherries