Chewy Cakes
loading...
loading...
| Recipe Rating: | |
| Categories: | Cookies, Quick & Easy |
| Prep Time: | 10 Min |
| Cook Time: | 45 Min |
Ingredients
| 4 | large eggs, well beaten |
| 1 Tbsp | butter or margarine, softened Visit GoBoldWithButter.com
|
| 1/3 tsp | maple extract |
| 1/2 tsp | vanilla extract |
| 2 c | light brown sugar, packed |
| 2 c | all-purpose flour |
| 1 tsp | baking powder |
| 1/2 tsp | salt |
| 1/4 tsp | baking soda |
| 2 c | pecans, coarsely chopped |
| powdered sugar, optional |
Penny Benner
Lightly Salted
Blythewood, SC (pop. 2,034)
psbenner
Member Since Nov 2011
Penny's Notes:
My fellow quilter Willa would bring these to guild meetings when it was her turn. I made them one day for my husband and he has been addicted ever since. Of course everyone one else loves them as well.
My fellow quilter Willa would bring these to guild meetings when it was her turn. I made them one day for my husband and he has been addicted ever since. Of course everyone one else loves them as well.
Directions
Lightly grease a 9x13 baking pan. Preheat oven to 325 degrees.
In a medium bowl mix flour, baking powder, baking soda and salt; set aside. Put the pecans in another bowl and set it aside.
Mix first five ingredients together in a medium saucepan. Cook on medium heat a couple of minutes, not long, stirring constantly until well blended. Remove from heat and stir in flour and pecans.
Bake for 30-45 minutes. Place on wire rack to cool. Cut into pieces and sprinkle with powdered sugar if desired. ENJOY!
