Cherry Pinwheels Recipe

No Photo

Have you made this?

 Share your own photo!

Cherry Pinwheels

Christe Harwood

By
@charwood

Lois Hamer - these are a holiday favorite on my snack tray.


Featured Pinch Tips Video

Ingredients

SCALD

1 c
milk; cool to lukewarm

COMBINE

5 c
unsifted flour
1/4 c
sugar
1 tsp
salt

CUT IN

1 c
oleo to flour mixture

DISSOLVE

2 pkg
yeast in 1/2 cup water

Directions Step-By-Step

1
Add: yeast, milk and 1 egg to flour mixture.
2
Beat till well blended. Cover tightly and refrigerate overnight.
3
Take small portion of dough and roll about 1/8 inch thick. Cut into 3 or 4 inch squares. Make slits in corners of squares as for pinwheels.
4
Put cherry pie filling in center. Take every other point of dough to center over the filling and pinch together.
5
Bake at 350 degrees for 8-12 minutes.
6
Cool. Frost. I use powdered sugar frosting with almond flavoring.

About this Recipe

Course/Dish: Cookies