Cast Iron Skillet Cookies

Recipe Rating:
 3 Ratings
Serves: makes one 10-skillet cookie
Prep Time:
Cook Time:


1/2 c butter at room temperature
1/2 c packed brown sugar
1/4 c granulated sugar
1 large egg
1 tsp vanilla
3/4 c all purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 1/2 c old fashioned or quick oats, uncooked
1 c chocolate chips
vanilla ice cream
caramel or fudge sauce topping

The Cook

Pat Duran Recipe
Well Seasoned
Las Vegas, NV (pop. 583,756)
Member Since Aug 2011
Pat's notes for this recipe:
Oh my how my family loves these cookies - hot out of the oven with a scoop of vanilla ice cream and caramel topping;or hot fudge sauce over vanilla bean ice cream.
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Heat oven to 350^.
Beat butter and sugars in a large mixer bowl, until fluffy.
Add egg and vanilla; beat well. Combine remaining dry ingredients in a small bowl; mix up and add to creamed mixture; mix up.
Stir in oats and chocolate chips mix up good.
Press dough evenly into a lightly sprayed 10-inch cast iron or non stick oven proof skillet.
Bake 20 miinutes or until top is lightly browned. (DO NOT OVER BAKE); cookie will continue to bake after it is removed from oven. Cool about 10 minutes.
Cut into 8 or 16 wedges.
Serve with ice cream, and topping of your choice.

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user Pat Duran kitchenchatter - Oct 19, 2011
Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
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user Diane Hopson Smith DeeDee2011 - Oct 19, 2011
YUM!!! Saving this one...don't know when I'll ever try all these recipes I'm saving. Thanks Pat!
user Cynthia Martinez Devinesalvage - Oct 20, 2011
This sounds very interesting. I never heard of making a cookie in a skillet. Gotta try this one.
user Pat Duran kitchenchatter - Oct 20, 2011
Then this a must try for you Cynthia. It's like a cookie-brownie.
user Cynthia Martinez Devinesalvage - Oct 20, 2011
Yummy. I may make it this afternoon.

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