Susan Feliciano Recipe

Carrot Cookies With Mascarpone Frosting

By Susan Feliciano frenchtutor


Recipe Rating:
Serves:
2 1/2 dozen
Prep Time:
Cook Time:
Cooking Method:
Bake
154 Comments:

Susan's Story

Since I learned how to make cookies with a cake mix, I've been trying different combinations. This one crept into my mind the other day, and the family pronounced it VERY FINE!

Blue Ribbon Recipe

Notes from the Test Kitchen:
Individual carrot cakes in cookie form... topped with creamy mascarpone icing? LOVE!

Ingredients

COOKIES
1 pkg
duncan hines decadent carrot cake mix
2
eggs
1/2 c
butter
1 c
very hot water
1 c
dry oats
FROSTING
1 c
sugar
1/3 c
heavy cream
1/4 c
butter
1/4 c
mascarpone cheese, or cream cheese, softened
1 c
powdered sugar
1 tsp
vanilla
1/2 c
chopped toasted almonds, or pecan halves

About this Recipe

Course/Dish: Cookies
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Collection: Christmas Cookies
Other Tag: For Kids

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154 Comments

user
Lagean Ellis Lagean
Feb 1, 2013
I love Carrot Cake with Cream Cheese icing so I bet I'm going to love these just as much! Can't wait to try them!
Thanks!
user
Debra Ippolito GrmaDb
Jan 23, 2013
Thanks for the wonderful idea. However, I don't buy packaged cake mixes. Will experiment with my regular cake recipe and see what I can accomplish.
user
Jennifer Kinghorn SunGoddess728
Jan 21, 2013
Hey these look fun and delicious! I am making these this weekend!
user
Amy Blankenship amyb1947
Jan 21, 2013
Thank you for the claritication concerning the oats. I can't wait to try these!
user
Susan Feliciano frenchtutor
Jan 21, 2013
I used Quick oats, not instant, in this recipe.