Caramel Oatmeal Bars Recipe

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Caramel Oatmeal Bars

Adrienne May

By
@sonflowergirl74

These are yummy! The original recipe calls for chocolate chips but can be made with butterscotch chips too for any comrades I have that cannot/can no longer eat chocolate. Yes it is sad I know!!!


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Serves:

12-15

Cook:

25 Min

Method:

Bake

Ingredients

3/4 c
melted butter
1 c
flour
1 c
oatmeal, uncooked
32
caramel candies
3/4 c
brown sugar, firmly packed
1 tsp
baking soda
1 Tbsp
butter
3 Tbsp
milk
1 c
morsels butterscotch or chocolate
1/2 c
chopped pecans or walnuts (optional)

Directions Step-By-Step

1
preheat oven to 350
2
In a small mixing bowl,combine 3/4 cup butter, flour, oatmeal, brown sugar,and baking soda. Mix well.
3
Take 3/4 of mixture and pat evenly into an ungreased 13x9 inch pan. Bake for 10 minutes
4
In a saucepan, combine caramels, milk, 1 tbls butter. Heat stirring constantly until caramels are melted.
5
Pour melted caramel over baked crust and sprinkle morsels and nuts on top. Cover with remaining oatmeal crumb mixture.
6
Bake for an additional 15 minutes. Cool and cut into bars.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Hashtags: #caramel, #chewy