Caramel Oatmeal Bars Recipe

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Caramel Oatmeal Bars

Adrienne May

By
@sonflowergirl74

These are yummy! The original recipe calls for chocolate chips but can be made with butterscotch chips too for any comrades I have that cannot/can no longer eat chocolate. Yes it is sad I know!!!


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12-15
Cook:
25 Min
Method:
Bake

Ingredients

3/4 c
melted butter
1 c
flour
1 c
oatmeal, uncooked
32
caramel candies
3/4 c
brown sugar, firmly packed
1 tsp
baking soda
1 Tbsp
butter
3 Tbsp
milk
1 c
morsels butterscotch or chocolate
1/2 c
chopped pecans or walnuts (optional)

Step-By-Step

1preheat oven to 350
2In a small mixing bowl,combine 3/4 cup butter, flour, oatmeal, brown sugar,and baking soda. Mix well.
3Take 3/4 of mixture and pat evenly into an ungreased 13x9 inch pan. Bake for 10 minutes
4In a saucepan, combine caramels, milk, 1 tbls butter. Heat stirring constantly until caramels are melted.
5Pour melted caramel over baked crust and sprinkle morsels and nuts on top. Cover with remaining oatmeal crumb mixture.
6Bake for an additional 15 minutes. Cool and cut into bars.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Hashtags: #caramel, #chewy