Santa would love the number 16 cookie of the 25 day of Christmas. I know I would...
sugar cookie mix
butter & egg called for on the cookie mix package
all purpose flour
hot fudge sauce
1First pre heat the oven to 375F. Then make the cookie dough as directed on package stir in the flour. Then roll dough into 1 inch balls place about 2 inches apart on ungreased cookie sheets. Bake for about 11 to 12 mins or until set. Cool 1 min & place cookies on cooling rack.
2Next microwave caramels & milk uncovered on High 1 min to 1 min & 30 seconds makesure to stir once until caramels has melted. Then dip one side of each cookie at an angle into caramel mixture to coat top half & spread if necessary. If caramel thickens add up to 1 teaspoon additional milk & reheat.
3Then spread about 1 teaspoon fudge topping on top of each cookie. Then place pecan half on topping. Then let stand about 15 mins until toppings are set.