Candy Cane Graham Cracker Bark

Tammy T

By
@ttodd4jesus

So pretty and festive! This would be great to include in my assortment of goodies to give. It is quick and easy and eye catching. I have not made these yet but they are on my list! Thought I would share if anyone else would like to try them.


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Ingredients

graham crackers
white chocolate chips
candy canes
parchment paper

Directions Step-By-Step

1
Crush the candy canes in a food processor. You could also place them in a freezer bag and crush them using a rolling pin if you prefer chunkier pieces.
2
Melt the white chocolate chips according to package instructions. I recommend placing chips in a microwave safe bowl and heating for 30 second increments, mixing in between, until smoothly melted. Be cautious of over-melting the chocolate or it will not properly stick to the graham cracker.
3
Break your graham crackers in half. Using a fork, dip the graham crackers in your melted chocolate until they are fully covered. Gently tap off the excess chocolate and place on the parchment paper.
4
Sprinkle your crushed candy canes over the chocolate covered graham crackers before the chocolate melts.

** Allow chocolate to harden.

About this Recipe

Course/Dish: Cookies, Candies
Other Tags: Quick & Easy, For Kids
Hashtags: #holiday, #bark