Cajun Pecan Cocoons

Cajun Pecan Cocoons Recipe
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Recipe Rating:
 1 Rating
Categories: Cookies, Quick & Easy
Keyword: pecans
Prep Time:
Cook Time:

Ingredients

2 c sifted flour
1/5 lb real butter
1/3 c sugar
1 c chopped pecans
2 tsp water
2 tsp almond extract
confectioners sugar
Pinched by shirfg, and 69 more.
Lightly Salted
Corrigan, TX (pop. 1,595)
JulieG
Member Since Jul 2011
 
 
 
 
 
 
Julie's Notes:

My husband is from South Louisiana and doesn't have any family here. To show my appreciation for all he does for me, I try to learn all his favorite things and this is one of them. His best friends mom made them for our wedding and she passed the recipe on to me.

 

Directions

1
Preheat oven to 325F.
2
Mix all ingredients in bowl and chill for two hours.
3
Shape into small balls, by rolling between palms and bake on an ungreased baking sheet for 20 minutes. They will not brown.
4
In another bowl add about a cup of confectioners sugar. When slightly cooled, roll each cookie in sugar until well coated.
Comments

4 comments

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CinStraw
CinStraw's Kitchen CinStraw
 
 
 
 
 
 
 
 
Feb 20, 2013
The recipe I have of this is called "Mexican Wedding Cookies"...I use pecans, some use almonds, walnuts or even crushed peanuts.
user CinStraw's Kitchen CinStraw
I tried this recipe and say it's Family Tested & Approved!
Susan001
Susan Taylor Susan001
 
 
 
 
Mar 17, 2013
I'm from Louisiana as well. We have made these cookies for years, they are wonderful, thanks for sharing the recipe.
JulieG
Julie Guidry JulieG
 
 
 
 
 
 
Mar 26, 2013
My pleasure!

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