Butterscotch Cheesecake Bars Recipe

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Butterscotch Cheesecake Bars

Sandy Smith

By
@rifiki

This is a big winner in my house esp around the holidays!


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Comments:

Serves:

6

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 pkg
12 oz butterscotch chips
1/3 c
butter, melted
2 c
graham cracker crumbs
1 c
pecans, chopped
1 pkg
cream cheese
1 can(s)
eagle brand® sweetened condensed milk
1
egg
1 tsp
vanilla extract

Directions Step-By-Step

1
Preheat oven to 350. In a medium saucepan, melt morsels and butter. Stir in graham cracker crumbs and pecans. Press half the mixture firmly into the bottom of a greased 13x9 baking pan.
2
In a large mixing bowl, beat cream cheese until fluffy; add Eagle Brand® Sweetened Condensed Milk, egg and vanilla extract. Mix well. Pour into prepared pan; top with remaining crumb mixture.
3
Bake 25-30 minutes or until toothpick inserted near center comes out clean.

About this Recipe

Course/Dish: Cookies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy