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butterscotch brownies from grandma's recipe box

(1 rating)
Recipe by
Marsha Gardner
Florala, AL

The first cookie I ever baked with my grandma. What memories. I just wish that we were able to cook together when I was grown. So much I could have learned from her.

(1 rating)
yield 18 bars
cook time 25 Min

Ingredients For butterscotch brownies from grandma's recipe box

  • 1/4 c
    butter, unsalted
  • 1 c
    brown sugar, firmly packed
  • 1 lg
    egg
  • 3/4 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    kosher salt
  • 1/2 tsp
    pure vanilla extract
  • 1/2 c
    walnuts or pecans, coarsely chopped

How To Make butterscotch brownies from grandma's recipe box

  • 1
    Preheat oven to 350-degrees.
  • 2
    Melt butter over low heat. Remove from heat and stir in sugar until well blended; cool.
  • 3
    Stir in egg. Sift together flour, baking powder and salt; add to butter and sugar and blend in.
  • 4
    Mix in vanilla and nuts. Spread into a well-greased square pan (8"x8').
  • 5
    Bake 25 minutes. Do not overbake! Cut into bars while still warm.

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