sleeve graham crackers
Find more recipes at goboldwithbutter.com
1Preheat oven 335 degrees (can't be anymore or less). Spray cooking oil on a cookie sheet with a 1" lip. Lay crackers side by side (DO NOT OVERLAP)in cookie sheet.Sprinkle nuts on top of crackers. In a small saucepan, melt butter until it starts to bubble, then add sugar, and stir for 3 minutes. Then drizzle hot butter sugar mixture over crackers. Bake for 15 minutes. Take out of oven and let cool on counter for 5 minutes. Then put in refrigerator until completely cool. Break into strips. Enjoy!
About this Recipe
Carol Nye graymare47 - Aug 6, 2011
I have had these made with brown sugar (1 c) to 1 c. butter. After they bake, sprinkle them with chocolate chips!!