Brownie Brittle Bar/pie Crust Recipe

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Brownie Brittle Bar/Pie Crust

Dana Wigdor


I randomly thought of this recipe and thought it would be great to figure out how to make it. But then I googled it and found a recipe that uses this exact crust! The recipe, FYI, was Brownie Brittle Eggnog Cheesecake Bars, which I will post soon. Havent tried either yet, but figured I'd post it anyway! Enjoy, and let me know how it turns out!

pinch tips: How to Make a Pie Shell & Lattice Top



10 Min


1 stick
2 c
brownie brittle crumbs (make your own - i saw a recipe on the just-a-pinch site - or use sheila g. brand)

Directions Step-By-Step

Mix 1 stick of melted butter with 2 Cups of Brownie Brittle crumbs.
Press into a greased 9 x 13 pan and Bake for 8 min at 350° (or a pie plate, I suppose. May need to adjust recipe to have enough for the sides of the crust. Play with it...have extra ingredients on hand!)

About this Recipe

Course/Dish: Pies, Cookies, Other Desserts