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browned butter pumpkin oatmeal cookies

DeeDee2011 avatar
Recipe by
Diane Atherton
@DeeDee2011
PINE MOUNTAIN, GA

First cookies of the Holiday season and they were a hit. I had just finished baking and cooling these cookies when the we got a call from our mechanic that our vehicle was ready to be picked up. I boxed up the cookies and we headed in to pick up our vehicle. Before I could even pay, the guys had just about gobbled up all the cookies. What better compliment can you get than that! Hope you enjoy!

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yield serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For browned butter pumpkin oatmeal cookies

  • 1/2 c
    butter, melted (browned)
  • 3/4 c
    white wheat flour (or all purpose
  • 1 1/2 c
    oatmeal, uncooked (old fashioned rolled oats)
  • 1/4 c
    brown sugar
  • 1/4 c
    sugar
  • 1/4 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/2 tsp
    pumpkin pie spices
  • 1/2 c
    pumpkin spice chips (seasonal by nestle) or you can use chocolate chips
  • 1/2 c
    raisins (or craisins)
  • 1/2 c
    walnuts, chopped optional
  • 1/2 c
    pumpkin puree (not the pie filling)
  • 1 lg
    egg
  • 1 tsp
    vanilla extract

How To Make browned butter pumpkin oatmeal cookies

  • 1
    Preheat over to 350 degrees. Line cookie sheet with parchment paper.
  • 2
    In a small pan over medium heat, melt butter. Continued heating butter until it turn a light amber color. Remove from heat and set aside allowing butter to cool down some before adding to wet ingredients.
  • 3
    Combine dry ingredients, raisins/craisens, chips and nuts in a bowl; set aside.
  • 4
    In a mixing bowl; whisk together pumpkin puree, egg and vanilla.
  • 5
    Add butter to wet ingredients; stir in dry ingredient just until mixed. Don't over mix. NOTE: I did all mixing by hand and not with a mixer.
  • 6
    With a cookie scoop, drop onto cookie sheets about 2 inches apart. Bake 14 to 16 minutes. Remove from oven and cool on cookie sheet for about 5 minutes. Transfer to wire racks to cool completely.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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