Boiled Corn Flake Peanut Butter Cookies

Colleen Sowa

By
@colleenlucky7

This is an old recipe, I couldn't find mine, so I went to the Kellogg's site and found the recipe!

These are very good!

My Grandmother use to make these for me when I was a little girl... I use to make them for my daughter... and today I am making them for my grandchildren!

A good recipe stands the tests of time.... and connects generations together.....


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Rating:
★★★★★ 6 votes
Comments:
Serves:
40 cookies
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

1 c
sugar
1 c
light corn syrup
2 c
peanut butter (18 ounce jar)
4 c
corn flakes

Step-By-Step

1In a sauce pan: Bring sugar and syrup to a boil. Let boil for 1 minute. Stir in the peanut butter until it is well blended and melted. Add the corn flakes, stirring to coat well.

2Drop by spoonfuls onto a wax paper lined cookie sheet. Let cool and firm up. Stir in airtight container.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American