Best Ever Brownie Cookies !

Colleen Sowa

By
@colleenlucky7

We love this "traveling brownie" as it is the best of both worlds... individual brownies that look and bake up like a cookie!

This is a cookie that the kids just love! We haven't made them for a while... but plan on baking up a big batch soon! We double the batch and the kids bring them to school for treat day... and oh what a treat these are!


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Comments:

Serves:

6 dozen (depending on size you make)

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

COOKIE BATTER

2 stick
butter
2 1/3 c
sugar
1/2 tsp
cinnamon, ground
1/2 c
dark cocoa powder
1/3 c
chocolate syrup
1/3 c
corn syrup, light
1 Tbsp
vanilla
1/2 tsp
salt
4 large
eggs (beaten)
2 1/2 c
all purpose flour

OPTIONAL INGREDIENTS:

3/4 c
walnuts or pecans (chopped)
3/4 c
chocolate chips, mini

OPTIONAL COATING:

3 Tbsp
cocoa powder
4 Tbsp
powdered sugar

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Prepare baking sheets by lining with parchment paper.
3
Optional: Mix together Cocoa and powdered sugar, set aside until needed to coat the cookies.
4
Cream together the butter and sugar. Add the cinnamon, cocoa, chocolate syrup, corn syrup, vanilla and salt. Add beaten eggs.
5
Stir in the flour.

Stir in nuts and mini chocolate chips (both are optional).
6
Using a tablespoon, place 1 heaping spoonful of dough onto parchment lined baking sheets. Spaced about three inches apart.
7
Bake for 10 to 12 minutes (don't over bake, the cookies continue cooking after being removed from oven).

Allow cookies to cool enough to handle them.
8
OPTIONAL:

Coat each cookie in Cocoa and powdered sugar mixture.

Can just use powdered sugar too.
9
Can just frost cookies.

About this Recipe

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids