Awesome Rice Krispie Cookies
Featured Pinch Tips Video
Combine the butter and marshmallows in a large, microwave-safe bowl (spray the bowl with non-stick spray before adding butter and marshmallows). Microwave on high for 1-1/2 minutes; remove and stir with wooden spoon or rubber spatula (spray utensil with non-stick spray to avoid sticking). Microwave up to an additional 30 seconds; remove and stir well until butter is melted and there are no marshmallow lumps, but do not over-cook…
Pour Rice Krispies into marshmallow/butter mixture and mix together well. Spray a 9” x 13” pan with non-stick spray; spread cereal mixture evenly in pan. Chill.
You can also melt the chips and peanut butter on the stove…