Applesauce Spice Cookies Recipe

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APPLESAUCE SPICE COOKIES

Tina Tuttle

By
@Tinaluvscookin

JUST IN TIME FOR FALL, WE ALL LOVE THE SMELL AND TASTE OF THESE COOKIES, ALONG WITH SOME WARM MILK OR HOT CHOCOLATE, OR MAYBE A SCOOP OF ICE CREAM AND HOT COFFEE.....ENJOY!!!!!!


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Serves:

preheat oven to 375 makes 5 dozen

Cook:

10 Min

Ingredients

2 c
sifted all purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1/2 c
butter or margarine
1/2 c
granulated sugar or splenda
1/2 c
dark brown sugar, firmly packed
1
egg
1 c
applesauce
1 c
rolled oats
1/2 c
seedless raisins
1/2 c
chopped nuts
1/2 c
semisweet chocolate chips
a smidge of vanilla if you like

Directions Step-By-Step

1
Sift together flour, baking soda, salt, cinnamon, and nutmeg; set aside.
2
In a large bowl, using an electric mixer, beat butter and gradually add the sugars. Beat until light and fluffy. Add egg and beat until blended, this would be the time to add vanilla or what ever extract you like.
3
On low speed, add applesauce and sifted dry ingredients.
4
Beat just until all ingredients are blended together, using a rubber spatula to scrape down sides of bowl.
5
Stir in the oats, raisins, nuts, and chocolate chips.
6
Drop dough by level tablespoon onto ungreased cookie sheets, about 1 inch apart.
7
Bake 8 to 10 minutes or until cookies are lightly browned. Remove immediately from cookie sheets to racks to cool completely. Makes 5 dozen.

About this Recipe

Course/Dish: Cookies
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy