ANISE TOAST

Ellen Schenker

By
@schenkere

I can never make enough of these


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Ingredients

4 c
flour
4
eggs
2 tsp
baking powder
2 tsp
ground anise
1 tsp
vanilla
1 1/2 c
sugar
1 c
butter softened
3 oz
finely chopped almonds

Directions Step-By-Step

1
I ground the anise in a coffee bean grinder and the almonds in a blender.
2
In a bowl cream the butter and add the eggs and vanilla.
3
In another bowl mix dry ingredients plus the chopped nuts.
4
Combine both mixtures. Roll into 2 balls and shape into long skinny loaves. Round off ends. You can make 4 balls and make smaller loaves.
5
Place the loaves on a cookie sheet sprayed with Pam. Bake at 350 degrees for 35 minutes.
6
Take the cookie sheets out and with a bread knife slice into 3/4 inch cookies. Turn them on their sides and bake for an additional 10 minutes or till golden brown.

About this Recipe

Course/Dish: Cookies