Amaretto Apricot Chews Recipe

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Amaretto Apricot Chews

Susan Pagano

By
@Mallie1

This tasty recipe came from my dear friend, Laura. It takes a bit of time in the prep but it's well worth the work.


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Rating:
★★★★★ 1 vote
Serves:
54 cookies
Prep:
30 Min
Cook:
10 Min
Method:
Bake

Ingredients

COOKIES

1 c
flour
1 tsp
baking powder
1 c
butter
3/4 c
light brown sugar packed
1
egg
1/2 c
granulated sugar
1 Tbsp
amaretto liqueur
2 1/2 c
rolled oats
6 1/2 c
snipped dried apricots
1/2 c
chopped almonds

TOPPING

2-3 Tbsp
amaretto liqueur
2 c
sifted powdered sugar

Step-By-Step

1Preheat oven to 350 degrees.
2In small bowl mix together flour and baking soda.
3In large bowl beat butter until softened. Add brown and granulated sugars. Beat until fluffy.
4Add egg and 1 tablespoon of Amaretto. Beat well.
5Add flour mixture slowly and beat until well incorporated.
6Stir in oats, apricots and almonds.
7Drop by rounded teaspoon onto un-greased cookie sheet.
8Bake 8-10 minutes.
9For topping: Add Amaretto to powdered sugar slowly. Stir while adding liquid and stop when you reach a drizzling consistency.
10When cookies are cool drizzle topping over cookies. Makes 54 cookies.

About this Recipe

Course/Dish: Cookies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American