Alzena’s Oatmeal Cookies

M Lally

By
@mlally0802

This delicious cookie recipe came from my Grandmother's recipe box. I entered these cookies into the first annual cookie swap contest with my friends in 2004. Everyone still remembers these cookies as one of their favorites. So GOOD!


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Rating:
★★★★★ 4 votes
Comments:
Serves:
24
Prep:
20 Min
Cook:
10 Min

Ingredients

3/4 c
butter
1 c
sugar
1
egg, beaten
1/4 c
molasses
1 1/2 c
flour
1 tsp
baking soda
1/4 tsp
salt
1 tsp
ginger
1 tsp
cinnamon
1 c
quick oats
2/3 c
raisins

Step-By-Step

1CREAM TOGETHER
3/4 c butter
1 c sugar
1 egg, beaten
1/4 c molasses
2SIFT TOGETHER
1 1/2 c flour
1 tsp baking soda
1/4 tsp salt
1 tsp ginger
1 tsp cinnamon
3COMBINE THE WET AND DRY MIXTURES TOGETHER THEN ADD:
1 c quick oats
2/3 c raisins
4Drop by tablespoon on greased cookie sheet. Flatten with a wet fork.
5Bake at 325 for 10-12 minutes or until edges are firm. Let cool for 5 minutes before moving to a cooling rack. Makes about 2 dozen cookies.

About this Recipe

Course/Dish: Cookies