Almond Joy Macaroons Recipe

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Almond Joy macaroons

Tara Monti

By
@MissRee

I LOVE the candy and having this recpie I can make at home, you bet!


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Comments:

Serves:

30 cookies

Prep:

1 Hr 10 Min

Cook:

25 Min

Ingredients

1/3 c
crushed pineapple in juice, drained
1 3/4 c
coconut, shredded
1 c
sugar
3/4 c
egg whites (about 5 large eggs)
1/4 c
flour
1/8 tsp
salt
1/2 tsp
vanilla
30
raw almonds, skin on
1/4 c
chocolate chips

Directions Step-By-Step

1
In medium saucepan, cook first 6 ingredients over med-high, stirring constantly, for about 5 min or until liquid has evaporated & misture is sticky. Remove from heat, sir in vanilla & refrigerate for 1 hour.
2
Preheat oven to 350. Coat a baking sheet with cooking spray
3
Scoop out tablespoon size balls onto baking sheet about an inch apart; press an almond into each. Bake for 20-25 min, turning sheet half way thru.
4
Transfer cookies to a wire rake and cool completely.
5
In a small, heat safe bowl, microwave chocolate chips for 25 seconds, stir, continue heating in 5-sec intervals until melted
6
spoon over cookies in a zig-zag pattern and allow chocolate to harden before serving

About this Recipe

Course/Dish: Cookies