3 - way orange cookies (for you joanne)
(4 ratings)
These are tasty little cookies... made with a dough that is easy to handle. The topping possibilities are endless.... If you choose to dip them in chocolate... try dipping half a cookie, making a stripe on top and add sprinkles, make drizzles.. Or just roll them in powdered sugar..... This is dedicated to my friend JoAnne.....
►
(4 ratings)
yield
4 - 8 dozen cookies (depending on size)
prep time
1 Hr 20 Min
cook time
50 Min
Ingredients For 3 - way orange cookies (for you joanne)
-
3 call purpose flour
-
1 Tbspbaking powder
-
1/2 tspsalt
-
1 cbutter or margarine (softened)
-
1 csugar
-
2eggs
-
2zest or oranges
-
5 Tbsporange juice, fresh
- COATINGS:
-
chopped nuts, flaked coconut, cinnamon sugar, powdered sugar, colored sugar, candy sprinkles
-
melted chocolate for coating...
How To Make 3 - way orange cookies (for you joanne)
-
1Sift together the flour, baking powder, and salt. In a large bowl, cream together the butter and sugar. Add the egg, orange peel and juice; beat well. Gradually blend in the dry ingredients. Cover and chill for 1 hour or longer. 3-ways to shape the cookies: Roll to a 1/8-inch thickness and cut with lightly floured cookie cutters. Shape dough into 1-inch balls, or 3" x 1/2" logs. Roll or sprinkle cookies with chopped nuts, coconut, etc. Place on ungreased or parchment lined cookie sheets. Bake at 350 degrees for 12 to 15 minutes. Remove and cool on wire racks.
-
2Optional: Melt the chocolate and dip cookies if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT