10 cup Cookies

Recipe Rating:
 1 Rating
Serves: 5-1/2 dozen
Prep Time:
Cook Time:

Ingredients

1 c granulated sugar
1 c firmly packed light brown sugar
1 c shortening
1 c peanut butter
3 large eggs, lightly beaten
1 c all-purpose flour
1 c uncooked quick-cooking oats
2 tsp baking soda
1 tsp baking powder
1 c chopped pecans
1 c flaked coconut
1 c raisins
1 c semi-sweet chocolate chips

The Cook

Turnips 2 Tangerines (Lynn H) Recipe
Cooked to Perfection
Northern, WI
cascabel
Member Since Jun 2011
Turnips 2's notes for this recipe:
This recipe yields more than 5 dozen cookies, so it's a great choice to bring to a bake sale or to have on hand for the grandkids!
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Directions

1
Preheat oven to 350.
2
Combine first 4 ingredients in a large mixing bowl; beat at medium speed with an electric mixer until creamy. Add eggs, beating well.
3
Combine flour and next 3 ingredients; add to peanut butter mixture, and beat well. Stir in pecans and remaining ingredients. Drop dough by level teaspoonfuls onto lightly greased baking sheets.
4
Bake at 350 for 10-12 mins. or until golden. Immediately remove to wire racks to cool.

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Comments

1-5 of 7 comments

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user Vanessa "Nikita" Milare Kitkat777 - Jul 18, 2011
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
Everything Desserts made Easy
Sweet Tooth
TRIED & TRUE RECIPES
user Karla Everett Karla59 - Jul 21, 2011
Karla Everett [Karla59] has shared this recipe with discussion group:
COCONUT LOVERS UNITE
user Cin Straw's Kitchen Straws - Sep 3, 2011
sounds like a very good cookie...I love cookies
user Turnips 2 Tangerines (Lynn H) cascabel - Sep 4, 2011
I also love cookies, any kind, any time! These are great cookies but then what cookie isn't!!
user Turnips 2 Tangerines (Lynn H) cascabel - Sep 17, 2012
I shared a photo of this recipe. View photo

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