Real Recipes From Real Home Cooks ®

triple nut cookies

Recipe by
Joanne Sarver
Nekoosa, WI

Very good

yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For triple nut cookies

  • 1 1/4 c
    butter, softened
  • 2 c
    powdered sugar
  • 1
    egg
  • 1 tsp
    almond extract
  • 2 1/4 c
    all-purpose flour
  • 1/3 c
    chopped pecans
  • 1/3 c
    chopped walnuts
  • 1/3 c
    sliced almonds

How To Make triple nut cookies

  • 1
    On medium low speed, beat butter until light and fluffy, 1-2 minutes. Gradually beat in 1/2 cup powdered sugar. Add egg and almond extract, beat until combined. On low gradually beat in flour, then nuts until dough forms. Wrap in plastic wrap; refrigerate 1 hour. Preheat oven to 350 degrees. Line baking sheets with parchment paper. Roll level tablespoons into balls. Place 2-inchs apart on baking sheet. Bake 13-15 minutes. Cool in pans on baking rack until slightly warm 15-20 minutes. Roll in remaining powdered sugar. Makes 40 cookies.

Categories & Tags for TRIPLE NUT COOKIES:

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