triple layer peanut butter brownies
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(1 rating)
yield
32 serving(s)
prep time
40 Min
Ingredients For triple layer peanut butter brownies
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1 pkgbrownie mix
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reese's peanut butter cups, mini
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1 ccold milk
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1 - 3 oz. pkgvanilla instant pudding
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1 ccreamy peanut butter
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1/2 cconfectioners' sugar
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1 1/2 ccool whip, frozen - do not thaw
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3 squaressemi-sweet baking chocolate
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1/2 cpeanuts, dry roasted, coarsely chopped
How To Make triple layer peanut butter brownies
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1Mix brownie mix according to directions on package for a 13 x 9" pan. Before baking, place peanut butter cups into batter. Bake & cool.
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2Meanwhile, beat milk & pudding with whisk 2 minutes. Add peanut butter & sugar; mix well. Refrigerate until brownies are completely cooled.
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3Spread pudding mixture over brownies.
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4Microwave cool whip & chocolate in microwavable bowl on HIGH 1 minute, stirring every 30 seconds, Spread over pudding; top with nuts. Refrigerate 1 hour.
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5SUBSTITUTE: Prepare using white chocolate instant pudding instead of vanilla.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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