Puddingwiches

Linda Edwards

By
@l4lsu

Isn't it nice to grab a treat from the freezer when the little ones are hungry.

(I copied this recipe from Taste of Home's Quick Cooking cookbook-2000))


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Rating:

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Serves:

15 servings

Prep:

20 Min

Ingredients

1 1/2 c
cold milk
1 pkg
instant chocolate pudding mix (3.9 ounce)
1/4 c
peanut butter (1/4 to 1/2 cup)
15
whole graham crackers

Directions Step-By-Step

1
In mixing bowl, combine milk, pudding mix and peanut butter. Beat on low speed two minutes. Let stand five minutes.
2
Break or cut graham crackers in half.
3
Spread pudding mix over half of the crackers.
Top with remaining crackers.
4
Wrap and freeze until firm.
These may be frozen for up to one month.
5
When serving, you may heat them in the microwave for a few seconds if you like them a little softer.

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtags: #treat, #frozen