Pretty Party Mousse Recipe

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Pretty Party Mousse

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Ingredients

18
vanilla wafers
20
dried figs, stewed, cut up
1 c
evaporated milk or light cream
1 c
water
1/2 c
sugar
1/2 tsp
instant coffee powder
1 tsp
cinnamon
1 tsp
vanilla
1 c
walnuts, toasted, chopped
2 c
heavy cream, whipped
1 qt
chocolate ice cream
whole figs for garnishing

Directions Step-By-Step

1
Crumble vanilla wafers and cut the figs into saucepan.
2
Add evaporated milk or cream, sugar and instant coffee.
3
Place over medium heat and stir constantly until cookies and figs are blended with the liquid.
4
Chill until cold.
5
Add cinnamon and vanilla.
6
Meanwhile, mince walnuts and place in 350 oven for about 10 minutes or until crisp.
7
Whip cream, reserving one-fourth for garnishing.
8
Place ice cream in mixing bowl, stir until somewhat softened.
9
Quickly add fig cookie mixture, nuts and whipped cream.
10
Combine thoroughly, working fast.
11
Before ice cream melts turn it into a mold and place in freezing compartment of refrigerator.
12
Freeze fast until firm.
13
To serve, dip quickly into just-warm water, turn out on chilled serving plate, garnish with whipped cream that has been sweetened and flavored with vanilla.
14
Surround with whole figs.

About this Recipe

Course/Dish: Puddings, Chocolate
Other Tag: Quick & Easy