Peg's Famous Black Bean Brownies

Kim Biegacki

By
@pistachyoo

I finally had my first taste of black bean brownies and was hooked. This recipe was given to my by my doctor and she said they got it from the Farmer's Almanac 2016. So, I don't know if they tweaked anything or not but here it is. Now, these are more cake like brownies but incredibly yummy considering that they are made of beans.

Since then, I've tried another recipe that I really enjoy as well.


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Comments:

Serves:

12 bars

Prep:

10 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 can(s)
black beans, canned, drained & rinsed off
3 large
eggs
1/4 c
cocoa, unsweetened
3/4 c
sugar
3 Tbsp
vegetable oil
1/2 tsp
baking powder
pinch of salt
1/2 c
dark chocolate chips
1/2 c
chopped walnuts (optional)

Directions Step-By-Step

1
Preheat oven to 350 degrees and grease and 8 by 8 inch pan. Put the first 7 ingredients into a blender or food processor and blend till smooth.
2
Transfer to a bowl and stir in the chocolate chips & walnuts. Pour into your pan & bake 35 to 40 minutes or till a tooth pick inserted comes out clean.

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #eggs, #beans, #chocolate