Peanut Butter Cup Brownie Bites

Sheri Mullins

By
@shlymu64

These were gone when I took them to the church social.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
20 Min

Ingredients

3/4 c
butter, melted
3/4 c
sugar
3/4 c
brown sugar, light
2 tsp
vanilla
2
eggs
3/4 c
all-purpose flour
1/2 c
cocoa, unsweetened
1/2 tsp
salt
40
mini reese's pb cups, unwrapped

Step-By-Step

1Preheat oven to 350 degrees

2Spray mini-muffin pan with Pam.

3In a medium bowl, mix melted butter, sugars and vanilla.

4Beat in eggs one at a time.

5Gradually add flour, cocoa, and salt until combined.

6Fill each slot slightly more than 1/2 halfway, but not more than 2/3 full.

7Place a peanut butter cup in each slot, pressing down until it is almost level with the batter.

8Bake for 15-18 minutes until done. Allow them to cool for 5 minutes before removing.
NOTE: be sure to remove from pan 5 minutes after coming out of the oven; otherwise they may stick.

About this Recipe

Course/Dish: Chocolate, Other Desserts