Homemade Mocha Frappuchino Recipe

No Photo

Have you made this?

 Share your own photo!

Homemade Mocha Frappuchino

Pat Campbell

By
@fillemup

This has too much coffee for me, but is sounds really delish! From Allfreecopycatrecipes.com. Try it, I hope you like it.


Featured Pinch Tips Video

Rating:

Serves:

makes one

Prep:

10 Min

Ingredients

8 oz
cooled coffee, (use leftover coffee from morning, store in fridge in glass container)
one tea spoon, (not measuring spoon) instant coffee, or to taste.
2 tbs
sugar
squirt of chocolate syrup to taste,
1/4 - 1/2
cup whole milk (as much or as little as you like)
8 oz
container heavy whipping cream,
1 tbs
powdered sugar,
crushed ice

Directions Step-By-Step

1
Use mixer to whip cream and powdered sugar to stiff peaks.
2
Combine coffee, instant coffee, sugar, chocolate syrup and whole milk in blender capable of crushing ice. Add enough ice so it pops up above liquid ingredients.
3
Blend till all ice is crushed completely and ingredients are combined. Pour into tall glass. Garnish with whipped cream and chocolate syrup. Garnish up to you mostly. Store extra whipped cream in a covered container in fridge.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #Cream, #coffee