Frosty Chocolate Treat
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- 1/2 gal
- 2% chocolate milk
- 1 can(s)
- (14 oz) fat free sweetened condensed milk
- 1 tsp
- vanilla extract
- carton (16 oz) frozen reduced fat whipped topping, thawed
1in a large bowl, whisk the chocolate milk, condensed milk and vanilla. whisk in whipped topping until combined. fill cylinder of ice cream freezer 2/3s full, freeze according to manufactures directions.
2refrigerate remaining mixture until ready to freeze. transfer to freezer containers, freeze for 2-4 hours before serving.