Flourless Chocolate Cake

Mark Romiza

By
@ChefRomiza

I had a member at the club that asked me for a gluten free dessert, and I thought chocolate is always the best choice. After a few trial and errors, I came up with this recipe, although not being a gluten free expert, I found it myself to be a little flat, but she insisted it was the best treat that she ever had, and to this day brags about how I made this just for here, I guess if you are gluten free it is awesome, I changed it up, sometimes with chocolate gnache, fresh fruit, ice cream, Just use you imagination, I hope the person that requested this does enjoy it.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6-8

Ingredients

1/2 c
cooked sweet potato
2
bannanas
4
eggs
1 tsp
honey
1/4
orange zest
1/4 tsp
salt
6 oz
dark semi sweet chocolate

Directions Step-By-Step

1
place 1 egg, cooked sweet potato, bananas, zest, and salt in food processor, blend well, add melted chocolate.
2
whip 3 egg whites to stiff peak, fold in to mixture Put in 4 oz. baking cups or tins, bake @ 350 for 10-12 minutes. decorate as desired

About this Recipe

Course/Dish: Chocolate
Other Tag: Healthy
Hashtags: #Gluten, #Free