Favorite Chocolate Mousse

Laura Spencer-Whitacre

By
@fuddnbubbles

I have a theory that chocolate slows down the aging process... it may not be true, but do I dare take the chance? Hope you enjoy, sweet friends. xoxoxo


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Comments:

Serves:

6

Prep:

20 Min

Method:

Stove Top

Blue Ribbon Recipe

Notes from the Test Kitchen:
This mousse was easy to prepare, creamy and delicious. The addition of coffee, really brings out the chocolate flavor in this lovely mousse. Your friends will be very impressed when you serve them this!

Ingredients

6 Tbsp
strong brewed coffee
1 oz
Grand Marnier
6 oz
chocolate chips
2 c
whipping cream
1/4 c
sugar
1/2 tsp
vanilla

Directions Step-By-Step

1
Melt chocolate chips in glass bowl in microwave or on top of the stove.
2
Heat coffee, and add the Grand Marnier liquor to the melted chocolate. Stir until smooth.
3
Whip cream with sugar and vanilla until stiff but not dry. Gently fold into chocolate mixture, and spoon into serving dish.

I like to use my wine goblets to serve in. top with a dab of whipped cream. Your guests will love you... just like me. xoxoxo

About this Recipe

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Collection: Chocolate...
Other Tag: Quick & Easy