County Fair Brownies Recipe

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County Fair Brownies

D Downs

By
@femvet

I made this recipe when I was a child. It was from a child’s picture cookbook my mother got for me. Everyone loved them. I got a blue ribbon them when I entered them in the County Fair as a 4-H entry. It became the recipe I taught for 4-H because of the steps and the substitution requirement ( baking chocolate in the original recipe to coco).


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Serves:

16 pieces

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1/2 c
coco
10 Tbsp
butter, melted
1 c
sugar
2
egg
1 1/2 tsp
vanilla extract
1/2 tsp
salt

Directions Step-By-Step

1
Melt butter, 1 stick + 2 tablespoons (10 tablespoons), cool and add coco to it.
2
Beat eggs and sugar together. Add vanilla. Mix in the chocolate and butter mixture.
3
Mix the dry ingredients into the wet ingredients. Do not over mix.
4
Bake at 350 degrees for 30 minutes. Do not over bake. Cool on a rack. Brownies will be moist.

I line a pan and take them out of the pan to cool.

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Sugar
Regional Style: American