chubby hubby bars

How To Make chubby hubby bars

• 1

  Preheat oven to 350 degrees F. Spray a 9" x 13" baking pan with nonstick cooking spray (I like bakers joy).
• 2

  Put your pretzels in a sealable bag & roughly chop them up. I just pound mine with a rolling pin. You don't want them to be pulverized because you want folks to really be able to see & taste the pretzels in the bars.
• 3

  In a medium bowl, combine flour, baking soda & salt; mix well.
• 4

  Using a stand mixer, beat together butter, brown sugar & sugar at medium speed. Mix until combined & fluffy.
• 5

  Now add in eggs, vanilla & peanut butter.
• 6

  On low speed, slowly add in your flour mixture just until it is incorporated into the batter. Overmixing your batter can result in a tougher bar.
• 7

  Now add in 1 C semi-sweet chocolate chips & 1 C chopped pretzels.
• 8

  Stir this mixture up with a spoon, batter will be very stiff. Or you can turn your mixer back on the lowest setting until it is combined, just don't overmix it.
• 9

  Spread batter into baking pan. This stuff is pretty thick so just do your best to spread it out evenly.
• 10

  In a small bowl, mix together your remaining toppings (1/2 cup chopped pretzels, 1/4 cup chocolate chips & 1/2 cup peanut butter chips).
• 11

  Sprinkle mixture over top of batter.
• 12

  Bake about 30 - 35 minutes until golden brown.
• 13

  Cool completely before cutting into squares.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card