chocolate-orange pistachio bars
(1 rating)
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These are one of my daughters favorite desserts because she's a nut for pistachios, ( pun intended!.) She also loves anything w/ chocolate. They are also low in calories, ( if you eat just one!) Calories: 145. Fat: 6 grams Carbs: 21 grams.
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For chocolate-orange pistachio bars
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3 cregular oats
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3/4 cchopped pistachio nuts, divided.
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1/2 choney
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1/3 cwhole wheat flour
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1 Tbsporange peel
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1/3 corange juice
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1/4 cbrown sugar
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1/4 cmelted unsalted butter
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1 tspvanilla
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1/2 tspbaking soda
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1-2/3 csemisweet chocolate chips.
How To Make chocolate-orange pistachio bars
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1Heat oven to 325. Line a 9 x 13" pan w/ foil, spray foil w/ cooking spray. Make sur to overlap the foil over the edges of pan. In lg bowl, stir together oats, 1/2 cup chopped nuts, honey, flour, orange peel, orange juice brown sugar, butter, vanilla and baking soda. Mix well. Press mix into pan evenly. Bake 20 min, or until center is set. In microwaveable bowl, microwave chocolate chips,1 min, stir. Keep microwaving and stirring until melted. Spread chocolate over baked mix. Sprinkle w/ remaining chopped nuts. Cool. Cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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