Chocolate Layer Dessert

Karla Harkins

By
@Karla_Harkins

I love this dessert. It is cold and creamy and crunchy and chocolatey.


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Comments:

Serves:

18

Prep:

30 Min

Cook:

3 Hr

Ingredients

CRUST INGREDIENTS

1 1/2 c
flour
1 1/2 stick
butter, softened
2 Tbsp
sugar
3/4 c
chopped pecans

FIRST LAYER

8 oz
cream cheese, softened
1 c
powdered sugar
1 c
whipped topping

SECOND LAYER

1 small
box instant vanilla pudding, prepared

THIRD LAYER

1 small
box instant chocolate pudding, prepared

FOURTH LAYER

1 pkg
whipped topping

Directions Step-By-Step

1
Preheat oven to 350.

Mix together crust ingredients. Press into 13 x 9 inch pan. Bake for 20-30 minutes. Don't let it brown. Cool.
2
Beat ingredients for first layer. Spread over cooled crust. Let set up a little in the fridge.
3
Prepare the vanilla pudding. Spread over first layer being careful not to combine the layers.
4
Prepare the chocolate pudding. Spread over second layer being careful not to combine the layers.
5
Spread whipped topping over third layer being careful not to combine the layers.
6
Put dessert into fridge and let chill completely. Sprinkle top with grated chocolate bar if desired.

About this Recipe

Course/Dish: Puddings, Chocolate
Hashtags: #cream-cheese, #Cold