Chocolate-Lava Cakes

Ronda Krouch

By
@rmkrouch

sooo good.


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Rating:

Comments:

Serves:

4

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

1/4 c
each spreadable butter and semisweet chocolate shcip, melted
1/2 c
skim milk
2
eggs
1 box
1.4oz sugar freem fat-free instant chocolate pudding mix, like jell-o
2/3 c
bisquick

Directions Step-By-Step

1
Heat oven to 425 degree F. In bowl, combine first 2 ingredients. Whisk in milk and eggs. Stir in remaining ingredients. Divide batter evenly among four 4oz. greased and wax paper-lined ramekins. Bake 10 min. or until edges are firm and center is slightly soft. Run knife around edges of cakes to loosen; invert onto plates. Remove paper. Garnish as desired. Serve immediately.

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, Healthy