Chocolate Eclair Recipe

No Photo

Have you made this?

 Share your own photo!

Chocolate Eclair

karen dunn

By
@katysue123

this is easy and delicious


Featured Pinch Tips Video

Rating:

Comments:

Ingredients

2 pkg
instant french vanilla pudding (large boxes)
3 c
milk
graham crackers
1
8 ounce container of coolwhip

TOPPING:

1 c
sugar
1/3 c
cocoa
1/4 c
milk
1 stick
margarine
1 tsp
vanilla watkins

Directions Step-By-Step

1
Mix together 2 pkgs vanilla pudding with 3 cups milk. Fold in 1 eight oz container of coolwhip. Line bottom of 9 x 13 pan with graham crackers. Continue to alternate layers of pudding mixture with layers of graham crackers ending with graham crackers on top.
2
Topping: Mix 1 cup sugar, 1/3 cup cocoa, 1/4 cup milk, 1 stick oleo and 1 tsp vanilla. Boil no longer than 1 minute. Cool slightly. Pour over top of the graham cracker layer and regrigerate at least one hour.

About this Recipe

Course/Dish: Chocolate
Other Tag: Quick & Easy