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chocolate cheese sandwich

(3 ratings)
BeachChic avatar
Recipe by
Bea L.
@BeachChic
Emerald Isle, NC

Calling all chocolate and cheese lovers. Yes, you read it right. I saw the Italian girl, Giada DeLaurentis make this sandwich and just had to give it a try. Man! this is soooo good. This isn't really a recipe but more like directions.

►
(3 ratings)
yield serving(s)
method Bake

Ingredients For chocolate cheese sandwich

  • *your favorite bread (such as sourdough) or any bread that's hard outside but soft inside
  • *your favorite cheese, such as brie, mozzarella, parmesan, etc
  • *your favorite chocolate
  • *butter or olive oil

How To Make chocolate cheese sandwich

  • 1
    Cut two slices of bread into 3/4 to 1 inch thick. Butter one side of each slice.
  • 2
    Place cheese on non-buttered side of one slice. Put lots of chocolate on top of cheese and place other slice of bread on top. Buttered sides of bread should be outside.
  • 3
    Melt a small pat of butter in pan. Place sandwich (buttered side down) and grill, as you would a grilled cheese sandwich. Flip and grill other side. You'll know when it's ready because the chocolate & cheese will start to ooze out as it begins to melt. You can also do this on a penini maker if you have one.
  • 4
    Note: when I made these I used a combination of brie, mozzarella, swiss and parmesan...yes I am bad. I used about 4 small hershey bars although 6 would have been better.
  • 5
    Giada said that you could also replace the butter with olive oil if you so desire. ~~~Whenever I have also done this with leftover french bread. Just cut thick slices, butter and toast as if you're going to serve with a meal. Pile on cheese then chocolate and put in oven or toaster oven just long enough to melt the cheese and chocolate.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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