Chocolate Black Cherry Cupcakes

Patricia Kutchins

By
@Delisha

This recipe is very easy. It uses all store bought ingrediets. Super fast and good!

Rating:
★★★★★ 1 vote
Comments:
Serves:
24
Prep:
10 Min
Cook:
20 Min

Ingredients

1 box
devils food cake mix
1 can(s)
milk chocolate frosting
1 can(s)
vanilla frosting
1 can(s)
black cherries in juice

Step-By-Step

1Mix the cake with eggs, oil and water as stated on the back of the box.
2Fill 24 cupcake cups with 1 ice cream scoop of batter.
3Bake 20-25 minutes. 350 degree oven.
4While cakes are warm out of the oven, poke them with a fork.
5Drain the can of cherries and save juice.
Put a table spoon of cherry juice over each cupcake into the holes.
6Cool the cakes completely before frosting with chocolate swirl and vanilla swirl frosting.

Drizzle a little juice on top of frosting.

Add a cherry to each cupcake and serve.

About this Recipe

Course/Dish: Chocolate
Other Tag: Quick & Easy
Hashtags: #black, #cherries, #Cupcakes