Basic Chocolate Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Basic Chocolate Sauce

Trisha Valdez

By
@KaliGurl

Why buy it made when this easy and deliscious recipe is here for you? Add some mint choc chips for a twist on a good standard sauce.....


Featured Pinch Tips Video

Rating:

Serves:

Depends on size f jars

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

2 oz
semisweet baking chocolate
2 Tbsp
butter
1/2 c
boiling water
1.5 c
sugar
pinch
salt
1 tsp
vanilla extract

Directions Step-By-Step

1
Melt chocolate in a double boiler.
2
Stir in butter, then boiling water, then sugar and salt; cook stirring occasionally, for 15 minutes.
3
Remove from heat and stir in vanilla.
4
The sauce is best when served warm - Either serve immediately or reheat in double boiler for 10 minutes or microwave for 1 minute.
5
To store pour into sterilized glass jars.
6
Allow sauce to cool before refrigerating; it will keep for 6 months in the refrigerator.
7
Variations: Add any of the following flavorings in place of or in additon to the vanilla: : 1 teaspoon orange extract or 1/3 cup orange juice : 1 teaspoon mint extract : 1/8 cup crushed strawberries or rasberries, chopped raisins or nuts : 1 tablespoon Creme de Menth, Coffe liqueur, Spice orange Cordial or other : flavored liquer : 1 teaspoon instant coffee

About this Recipe

Course/Dish: Chocolate, Chocolate Sauces
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy