White Jelly Bean Fudge

Diane Jividen

By
@thimbles4me

I saw a picture of something simular this and the search was on.
Went back to the basic recipe on the back of the jar and mixed it up a bit.
I really did a boo boo with it though I forgot to add the Vanilla but it still really taste good. I took it in for a pot luck and it didn't last long and got lot of yumms from my co workers.


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Ingredients

1 jar(s)
7 ounce marshmellow cream
3/4 c
butter or margaine
1 can(s)
evaporated milk
1 1/2 pkg
white chocolate
3 c
sugar
1 tsp
vanilla extract
1
bag jelly beans

Directions Step-By-Step

1
Line a 9 inch square inch pan with foil.
2
Bring sugar,butter, and milk to a full roiling boil in a large saucepan stiring constently on medium heat.
3
Boil 4 minutes or until it reaches 234 F On a candy themometer
4
Remove move heat
5
Add white chocolate and melt stiring till smooth
6
Add vanilla stir well
7
Stir in Jelly Beans
8
Pour into foil lined pan and let cool.

About this Recipe

Hashtags: #beans, #fudge, #Jelly