Tiger Stripes (candy) Recipe

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Tiger Stripes (Candy)

Shelley Simpson

By
@Shellasim

If you love Reseese Peanut butter cups as much as I do, you will love this candy. I like to make this my for Christmas sweets assortments; and, if I don't make for Christmas, I definately make for Valentines.


Featured Pinch Tips Video

Serves:

Yields 6 dozen squares.

Ingredients

1 lb
white chocolate
1
(12 oz.) jar of chunky peanut butter
2
(8 oz.) packages of semi-sweet chocolate, melted

Directions Step-By-Step

1
Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
2
Reduce heat and stir constantly until mixture is melted and well blended.
3
Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
4
Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
5
Chill until firm. Then cut into small squares.
6
Store in refrigerator. Yields: 6 dozen squares.

(TIP: Semi-sweet chocolate may be melted in a microwave.)

About this Recipe

Course/Dish: Candies, Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids