Tiger Stripes (candy) Recipe

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Tiger Stripes (Candy)

Shelley Simpson

By
@Shellasim

If you love Reseese Peanut butter cups as much as I do, you will love this candy. I like to make this my for Christmas sweets assortments; and, if I don't make for Christmas, I definately make for Valentines.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
Yields 6 dozen squares.

Ingredients

1 lb
white chocolate
1
(12 oz.) jar of chunky peanut butter
2
(8 oz.) packages of semi-sweet chocolate, melted

Step-By-Step

1Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
2Reduce heat and stir constantly until mixture is melted and well blended.
3Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
4Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
5Chill until firm. Then cut into small squares.
6Store in refrigerator. Yields: 6 dozen squares.

(TIP: Semi-sweet chocolate may be melted in a microwave.)

About this Recipe

Course/Dish: Candies, Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids