Soft Licorice 2

Pat Duran

By
@kitchenChatter

Made with Splenda, gelatin powder and anise flavoring.
Make other flavors using other flavorings.


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Comments:

Serves:

about a dozen

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

7 pkg
unflavored knox gelatin
1/2 c
cold water
1 Tbsp
anise flavoring or flavor of you choice-cherry-grape-etc.
3/4 c
splends (splendiferous)

Directions Step-By-Step

1
Sprinkle all 7 packages of Knox in A Teflon saucepan, add Splenda, pour water over and mix until you have a semi-solid spongy lump, then turn on the heat to medium and stir until it is all melted, add the Tablespoon of Anise flavor or other flavor, continue stirring for a short time- a minute or two- not long and then pour into long stripes onto a lightly sprayed foil covered jelly roll pan; let it setup a bit and then place in the refrigerator. In a short time check to see if they are ready by peeling off the strips of gummy candy and chewy away...

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #Chill