snickerdoodle fudge

How To Make snickerdoodle fudge

• 1

  Heat sweetened condensed milk slightly in a medium saucepan. Add white chocolate and heat over low heat, stirring constantly, until melted. Add 1 c. chopped cookies, cinnamon, and nutmeg and stir to combine.
• 2

  Pour mixture into 8x8 inch pan lined with wax paper that hangs over sides to allow easy removal. Top with 1 c. chopped cookies (I used white chocolate coated snickerdoodles on top).
• 3

  Sprinkle with 1 tsp. cinnamon/sugar mixture. Refrigerate until firm. Remove fudge from pan and cut into small squares.
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