Saltine Cracker Candy
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medium heat. Stir constantly to prevent burning.
Once you bring to a boil set your timer for 3 minutes.
Pour brown sugar mixture over saltine crackers. Place in a 400
degree oven for 5 minutes. Sprinkle 12oz package of chocolate chips on top or toffee bits. You can do both if you like. Spread chocolate when melted over crackers until
all saltines are covered. Sprinkle with pecans.I used
the cookie pecan bits for this recipe. You can also use almonds . It's really up to you. Just make sure they are in small pieces.