Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

salted nut roll

(1 rating)
lindakayefrancis12 avatar
Recipe by
Linda Edwards-Jackson
@lindakayefrancis12
Boise, ID. & Dallas, NC

This tastes so much like the salted nut rolls you can buy in the store.

►
(1 rating)
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For salted nut roll

  • 1
    yellow cake mix
  • 2/3 c
    butter or margarine
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 1/4 c
    butter or margarine
  • 3/4 c
    corn syrup, light
  • 1 - 10 oz. pkg
    miniature marshmallows
  • 2 c
    rice krispie cereal
  • 1 1/2 pkg
    reese's peanut butter chips
  • 2 1/2 c
    cocktail peanuts

How To Make salted nut roll

  • 1
    Preheat oven (350 degrees). Combine cake mix, egg & 2/3 cup butter. Pat into a lg. jellyroll pan (or cookie sheet with a lip). Bake 12 min. Remove from oven and add marshmallows on top. Bake 1 - 2 min. more until melted, (don't try to smooth them out as it doesn't work).
  • 2
    Melt together peanut butter chips, the 1/4 cup butter, vanilla and corn syrup in lg. microwave bowl preferably. Add Rice Krispies and peanuts. Pour over the marshmallow/cake layer. Cool and cut into bars. Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT